Food is both a central, shared experience of everyday human life and a nexus of cultural, political, environmental, and economic questions that speak to our broader values as a society. Drs. Jennifer Gaddis, Mariaelena Huambachano, and Judi Bartfeld study food systems in depth from different yet intersecting angles, all committed to advancing healthy, whole meals for more people in communities across the U.S. and the world.
Robb, Wong, and O’Brien lend insights on Black Friday 2020; Angus & Fairbanks featured in new international show; new research from Huambachano, DiPrete Brown, Gaddis, Horowitz, Bea, Raison, and Hartley; and more.
O’Brien talks retail trends and shopping local with Channel 3000, Raison on the mental health impacts of COVID-19, Collins on voter turnout, new paper from Poehlmann-Tynan, and more.
Hartley wins major NIH grant with Waisman Center, Wong featured on Marketplace, new Angus show at MOWA given rave review, Dilworth-Bart on scholar-activism and wellness, Community Altar Project featured in Cap Times, and more.
Addo featured on NPR’s Marketplace, Gaddis wins IACP book award, Personal Finance majors take 3rd place in financial planning competition, and more.
CDMC gallery exhibitions now available online, Kerr TV interview on parenting stresses under COVID-19, Ponto wins data science research grant from American Family Insurance, new food security mapping tool from Bartfeld featured in Mid-West Farm Report, and more.
• Addo on the racial wealth disparity in the stock market rebound
• Remembering Mark Anthony Rolo
• Awards to SoHE faculty from Global Health Institute and Baldwin Wisconsin Idea
• Personal finance online degree written up in On Wisconsin magazine, and more.
Dr. Christine Whelan offers a brief guide to managing one’s new routines, challenges, and opportunities, alongside a roundup of other resources from SoHE faculty addressing the COVID-19 crisis.
Congratulations to Danielle Wendricks (CNPL) and Nina Sugaya (IA)! Their projects, two of just nine awarded this year, will address local hunger relief and biomass energy production in Kenya.
Mariela Quesada Centeno is linking area Latinx and Indigenous families struggling financially due to COVID-19 with “resilience boxes” of purchased and donated produce from southwest Wisconsin farms.
CNPL major wins Truman Scholarship, Grad student connects local farms’ produce with Latino/Indigenous families in need, Consumer Science PhD alum publishes CDL research in Nature, Hartley featured on WPR and Wisconsin State Journal, Halpern-Meekin applies “social poverty” concept to understanding families’ COVID experiences, and more.
SoHE-led research for families affected by incarceration featured by Institute for Research on Poverty | Fairbanks launches Hello! Loom | Call for posters opens for CCFW 2020 conference | Q&A with Jen Gaddis in FERN’s Ag Insider and WORT Radio | Sarmadi’s research informs proposed legislation in PA | Psilocybin research by Raison gets key approval from FDA
A new accelerated master’s degree launches with SoHE | Bartfeld on hunger solutions for Wisconsin | Angus exhibit “dazzles” | Collins appointed to retirement task force by Governor | SoHE grad student publishes research on mindful parenting of teens | Diprete Brown wins Global Citizen Award
Check out what’s going on in SoHE this week! HDFS Professor Raison Interviewed on MDMA as PTSD Treatment SoHE Professor Dr. Charles Raison was interviewed by Channel 3 news on his research regarding MDMA, also known as Ecstasy, as a possible treatment for post traumatic stress disorder (PTSD). The Food and Drug Administration has referred […]